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BioTechnology
QUESTION #10603
Question 1
The distinction between primary and secondary metabolites in antibiotic fermentation is that:
Correct Answer Explanation
In antibiotic fermentation, primary metabolites (amino acids, nucleotides, lipids) are produced during the growth phase (tropophase) when all nutrients are available. Secondary metabolites (antibiotics, pigments, toxins) are produced during the idiophase, after growth slows due to nutrient limitation. This temporal regulation is critical for industrial optimisation — process engineers manipulate nutrient feeding to extend the idiophase and maximise antibiotic yield.
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